Vicky Motta – nutricionist

« As someone primarily engaged in private practice, I encounter patients from diverse regions, both from Lima and other areas. Aligning with Maria Calderon’s observations, patients from different regions, such as Huanuco, Huancayo, Arequipa, Cuzco, and Chiclayo, exhibit unique culinary preferences and regional dishes. WebDia proves to be an invaluable resource, not just for the information it provides, but also for its user-friendly interface, particularly appreciated by children. While it has been immensely helpful, we do feel the absence of certain foods. I appreciate the opportunity to offer suggestions, and I believe expanding the app’s database would be fantastic. Considering the richness of the culinary landscape in Peru, it would greatly enhance the user experience.

 » In some high Andean regions, the cuisine tends to be rich in carbohydrates and is very delicious, so residents want to consume these preparations and desire variety in the app beyond the cuisine of Lima. It would be wonderful if the app could incorporate, at the very least, the most representative dishes from these diverse regions. »